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Quality Südtirol

The quality mark of South Tyrol as a seal of quality and a certificate of origin

The mark of quality “Quality Südtirol” represents much higher quality than the legal standard requires. It is a seal that may only be used to label specific agricultural products and food. These products are of special quality and may bear the South Tyrolean certificate of origin.
Tip: how to cut meat
The meat should always be cut across the fibers (at a right angle). This stops the meat from falling apart. It also loses far less of its hape and size during cooking.
Macelleria Mair
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